I like curry, to understate drastically. Which is why I was surprised to learn that there's no such thing. Not in India anyway.
Picture is Unrelated |
Now, the curry powder in your mom's spice cabinet is only the best approximation white guys could come up with. Sort of like how UB40 was the best approximation of Bob Marley that white people could come up with. The thing that gives curry its unique flavor is actually a mix of spices such as cumin, coriander, turmeric, cloves, cardamom, and ginger.
Picture is Unrelated (That's Bea Arthur wrestling with some velociraptors, if you weren't aware.) |
On the bright side, I got nearly to the bottom of the page of search results before I found unholy fan art. |
Turns out the curry in curry favor is etymological unrelated to the spice. The real etymology is kinda boring. Something to do with horses. So boring that I'm just copying the text from the Online Etymology Dictionary rather than trying to unearth some kind of joke material from some paraphrased version.
early 16c., altered by folk etymology from curry favel (c.1400) from Old French correier fauvel "to be false, hypocritical," literally "to curry the chestnut horse," which in medieval French allegories was a symbol of cunning and deceit. See curry (v.). Old French fauvel is from a Germanic source and ultimately related to fallow (adj.); the sense here is entangled with that of similar-sounding Old French favele "lying, deception," from Latin fabella, diminutive of fabula.
I added the funny pictures because this post isn't very interesting. |
But that's a pretty good story, right? I mean, that could totally be a real false etymology. Hey, if you all wanted to send that lie viral...
No comments:
Post a Comment